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Hummus Cups
Hummus Cups are just another way of serving your favorite recipe for hummus in small serving bowls at parties or even for yourself. Choose bowls small enough to fit onto a plate or nearby their serving... Keep Reading »
Apple & Acorn Squash Soup
Who would’ve thought apples could be made savory… in a soup? Necessity and hunger make for very imaginative recipes, in my opinon. Or, if you’re anything like me, you hate to waste food and... Keep Reading »
Chickpea and Sun-Dried Tomato Salad
I’ve been soaking and cooking my own dry beans- everything from black beans to pinto beans and nowchickpeas. I used to do it a lot more often than I do now, but I’m suddenly forcing myself to enjoy... Keep Reading »
My Halal Kitchen at ISNA Chicago (Press Release)
CHEF TO DEMO APPETIZERS AT HALAL HEALTY BOOTH # 1900 AT ISNA BAZAAR. ENTRY FREE. Foodies To Learn from MyHalalKitchen.com Chef – Sat. 3rd July & Sun. 4th July : 7:00 pm Chicago, 6/17/2010 :... Keep Reading »
Growing Seedlings in Eggshells
Behind us now is the 40th anniversary of Earth Day, a day in which we as a world community are reminded of the need to protect, save and maintain all aspects of a healthy Earth. Unfortunately, the... Keep Reading »
Halal and Healthy Should Be Our Focus
7 Reasons We’re Unhealthy and 10 Ways to Do Something About It You don’t have to be a medical expert to notice that among the Muslim community living in the United States, there is a prevalence of... Keep Reading »
Chocolate Tasting Is Healthy!
Several weeks ago I took a chocolate tasting class taught by my friend, chocolatier and author, Annmarie Kostyk. I didn’t really know what to expect exactly, but I was so pleasantly surprised... Keep Reading »
Must-Have Tools to Help You in the Kitchen
I must say, over the last couple of years I’ve become obsessed with simplifying my life. I’ve tossed, donated and gifted numerous items around the house that I just knew were causing unnecessary... Keep Reading »
Creamy Chicken & Mushroom Pasta
This is a great weeknight dinner dish that should be enough to feed a family of four with generous portions. If your family is smaller, you should have enough left over for lunch the next day. Here’s... Keep Reading »
Banana Blueberry Loaf
I’ve been testing this recipe for several years. It’s a favorite of my husband who requests it every time he opens the freezer to a plethora of frozen bananas I’ve stocked away for ‘that... Keep Reading »
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